Cast Iron Potato Baker

$36.00

$36.00 $39.96

This cast-iron baker evenly disperses heat to produce crispy potato skins and tender interiors. It holds two to four potatoes on four interior stakes for optimal cooking from the inside out. Use it on stovetops, in ovens, or over a campfire.

Hand wash with mild soap and dry immediately; periodically apply vegetable oil to maintain the surface.

Key Features

Material	Cast iron
Dimensions (Outer)	14 x 4.63 x 3.75 in
Dimensions (Inner)	11.5 x 3.25 x 3.5 in
Weight	6.7 lbs
Capacity	2–4 potatoes
Cooking Time	Approximately 45 minutes at 425°F
Care Instructions	Hand wash, dry immediately, season with vegetable oil
Country of Origin	China